Northern Shenandoah Valley Food, Nutrition, and Health Programs
Welcome to Our Community Resource
Virginia Cooperative Extension Family and Consumer Sciences (FCS) is dedicated to empowering individuals and communities through practical knowledge and skills in food, nutrition, and health.
Explore Our Offerings
We provide a wide range of food, nutrition, and health programs and resources, tailored to meet community needs based on your feedback. Updates on specific programming efforts will be shared here following the completion of community focus groups.
Upcoming programs include ServeSafe and Home Food Preservation, which will be available starting April 1, 2025.
Meet Amanda Johnson
Amanda Johnson, our new Food, Nutrition, and Health Extension Agent, proudly serves Frederick, Clarke, Shenandoah, Page, and Warren Counties. With 15 years of experience at West Virginia University Extension, Amanda is a seasoned educator who excels in hands-on learning and has worked extensively with volunteers to deliver impactful programs. Dedicated to serving the community, she is focused on understanding local needs through focus groups and data analysis to develop meaningful, priority programs.